Journey to Going Green – Part 3 (Conclusion)

Recent experience has us second guessing this whole solar thing. Granted, turning off all the lights whenever leaving a room, not letting the water run when brushing your teeth or doing dishes, buying manual kitchen gadgets instead of electric ones, etc. is part of lowering one's footprint and helps toward living green... but when it... Continue Reading →

One Humble Chicken

One single humble chicken can go a long way! Here’s how we used up a chicken:Seasoned and oven-roasted for a delicious dinner. With the leftovers, we did the following:1. Picked the good meat off of the bones and put in 1 Qt container to enjoy later. 2. Covered the remaining carcass with water and slow-boiled... Continue Reading →

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